Siroc

Desserts

Katayef

Katayef

Mini Lebanese Pancakes Filled With Whipped Cream, Drizzled With a Light Rose Sugar Syrup & Crushed Pistachio

Rs. 1,195
Carrot Cake

Carrot Cake

A Sweet and Moist Spice Cake Served With Toastednuts and Covered in Cream Cheese Icing

Rs. 1,145
Date Pudding

Date Pudding

A Sweet and Moist Spice Cake Served With Toastednuts and Covered in Cream Cheese Icing

Rs. 1,145
Cheese Kunafa

Cheese Kunafa

Melted Dessert Cheese Sandwiched Between Layers of Crisp Vermicelli, Topped With a Light Sugar Rose Syrup & Crushed Pistachio

Rs. 1,395
Rosemilk Cake

Rosemilk Cake

A Rose Flavoured Sponge Cake Soaked in Rose Flavoured Milk and Topped With Whipped Cream

Rs. 1,325

Frequently Bought Together

Original Hummus

Original Hummus

A Creamy Blend of Chickpeas and Sesame Paste, Lightly Dressed With Olive Oil

Rs. 995
Shishtauk

Shishtauk

Cubes of Tender Chicken Breast Marinated With Garlic and Light Aromatic Spices, Chargrilled and Served With Aromatic Rice, Grilled Tomato, Salad and Our Robust Garlic Sauce

Rs. 1,695
Chicken Shawarma Bowl

Chicken Shawarma Bowl

Thinly Sliced Boneless Chicken Served With Rice, Hummus, Salad, Pickles and Our Homemade Garlic Sauce

Rs. 1,495
Adanah Kebab - Lamb

Adanah Kebab - Lamb

Hand Chopped Lamb Kabab Mixed With Red Bell Pepper, Salt & Spices Flame Grilled on a Skewer

Rs. 2,295
Fattoush

Fattoush

A Chunky Salad of Lettuce, Tomatoes, Cucumbers and Green Onions, Topped With Crisp Pita Bread and Our Lemon and Sumac Dressing

Rs. 1,045

Something sweet to end on. Soft cakes soaked in rose-scented milk, warm cheese pulled between layers of crisp pastry, mini pancakes filled with cream, and puddings rich with dates and nuts. Some are light and floral, some deep and indulgent, all made to round off a meal or stand alone with a coffee. Order one to share, or keep it to yourself — no judgement either way.

FAQs

  • Kunafa is warm, melted dessert cheese layered between strands of crisp vermicelli pastry, soaked in a light rose syrup and finished with crushed pistachio. Sweet, gooey, and best eaten warm.